Guduchi, Giloy (Tinospora Cordifolia)-Uses, Benefits, Dosage & Side Effects

Tinospora-Cordifolia

Guduchi, scientifically known as Tinospora cordifolia, is a vital plant that modulates the immune system and is a fundamental component of many Ayurvedic formulas. The “Queen of Herbs,” Guduchi, is credited with promoting and restoring health as well as healing a number of illnesses and infections. Guduchi, (Tinospora Cordifolia)This big, widely spreading, deciduous climbing shrub … Read more

Madanaphala, Emetic Nut (Randia dumetorum)- Properties, Benefits and Side Effects

Randia dumetorum

Madanaphala (Randia dumetorum) is refered as Emetic Nut or Randia dumetorum, is a plant native to the Indian subcontinent and Southeast Asia. It regarding to the family Rubiaceae. The name “Madanaphala” is derived from Sanskrit, where “Madana” means intoxication and “phala” means fruit, indicating its emetic properties. Discription Madanaphala, commonly known as Emetic Nut or … Read more

Pippali, Long pepper (Piper longum)-Benefits, Properties & Side Effects

Piper longum

Ayurvedic treatments include pippali Long pepper (Piper longum) as a key herb. Both the fruits and roots of Pippali are used medicinally. The fragrant, slightly yellow to orange-colored fruits are produced by this plant. A good over-the-counter remedy for colds and coughs is pippali. Because pippali powder has expectorant properties, consuming it with honey after … Read more